Walnut Chocolate Cake
Ingredients
- 1/4 cup chocolate powder
- 1 cup sugar
- 2 egg yolks
- 1/2 cup butter
- 2 1/2 teaspoons baking powder
- 1 1/2 cups flour
- 2 tablespoons hot water
- 1/2 cup milk
- 1 teaspoon vanilla
- 1 cup walnut meats
- salt
Instructions
Cream butter; add sugar, yolks of eggs well beaten and flour in which baking powder has been sifted, milk, and chocolate which has been moistened with hot water; beat well and add walnut meats. Bake in buttered jelly cake pans about twenty minutes.
Spread one cake with chocolate frosting. Sprinkle with broken walnuts, cover with other cake, and ice with white frosting.