French Dressing Recipe
Ingredients
- 2 tbsp. olive oil
- 1 tbsp. vinegar
- a dash of salt and pepper
Instructions
Mix the oil, vinegar, and add as much salt and pepper as is desired. This is very nice and wholesome for all green salads. Pour over the salad just before serving and toss lightly. Some prefer to make it at the table, measuring it out in the wooden salad spoon.